Not only are these unique lamb turbans beautiful to look at, they are delicious too. A tasty combination of lamb, onions, tomato, and pomegranate with toasted pine nuts is wrapped up and baked to perfection in these stylish appetizers shaped like turbans.
Dibs ruman (pomegranate molasses), can be found at specialty markets or online.
The turbans can be refrigerated for several days or frozen for several weeks. Freeze uncovered on a plastic-lined baking sheet, then store in an airtight container. Reheat thawed turbans at 350°F for 5 to 7 minutes.