Label
All
0
Clear all filters

Farmer’s Salad with Tahini Dressing

Salata Felaheen (sa-la-ta fella-heen)

Rate this recipe

banner
Preparation info
  • Serves

    5

    (About 1½ quarts )
    • Difficulty

      Easy

Appears in
Classic Lebanese Cuisine: 170 Fresh And Healthy Mediterranean Favorites

By Kamal Al-Faqih

Published 2009

  • About

The word felaheen refers to the farmer who tills the soil. What makes this salad so good is the nutty flavor of the tahini with the tart bite of the lemon and crushed garlic mixed in with the fresh, crisp vegetables. Enjoy this refreshingly different garden salad at a barbecue, a picnic, or take it to a potluck.

Ingredients

Specialty Ingredients

  • Tahini, which can be found in specialty markets or online.

Method

Prepare Ahead

The vegetables and dressing can be prepared 1 day in advance. Serve as directed.

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title