Cinnamon-Rice Drink

Agua de Horchata

Preparation info
  • Makes

    2½ quarts

    • Difficulty


Appears in
Claudia's Cocina: A Taste of Mexico from the Winner of MasterChef Season 6 on FOX

By Claudia Sandoval

Published 2016

  • About


  • 1 stick Mexican cinnamon
  • 2 cups (370 g) uncooked long-grain white rice


  • In a small saucepan, combine 2 cups (480 ml) of water with the cinnamon. Bring to a boil and boil for 10 minutes. Remove from the heat and let the liquid cool completely.
  • In a