Mexican Chocolate Sauce

Walking into the MasterChef pantry meant coming face-to-face with the best ingredients from all over the world. One ingredient I kept seeing was chocolate of all types—but not Mexican chocolate. I knew that if I was going to create a dessert for the judges that included Mexican chocolate, I was going to have to develop it from scratch.

This is the recipe for the Mexican chocolate sauce I made to go alongside my Sweet Corn Tamales. The j