Aarón Sánchez

Seasoning paste

Adobo

Preparation info
  • Makes

    1

    cup
    • Difficulty

      Easy

Appears in
La Comida del Barrio
La Comida del Barrio

By Aarón Sánchez

Published 2003

  • About

Adobo is a blend of flavorful ingredients that is used as a marinade for meat or poultry.

Ingredients

  • 3 garlic cloves
  • 1 cup cilantro leaves
  • ½ jalapeño

Method

In a food processor, pulse the garlic, cilantro, jalapeño, onion, lime juice, salt, and pepper until combined. Scrape the mixture into a bowl and stir in the oil. Use as a dipping sauce or to marinate steak or chicken.