Chilli con Carne

Name: Chilli con Carne
Yield: Serves 6–8
Cuisine: American
Ingredients: 400 g cooked kidney beans; 2 fresh long green chillies; 2 teaspoons chilli powder, or to taste; 1 tablespoon Mexican oregano; 2 chipotle chillies; 350 ml freshly brewed coffee; 5 cloves of garlic, minced; 2 onions, thinly sliced; 1 teaspoon cumin seeds, toasted; A pinch of rock salt; 2 ancho chillies; 2 tablespoons dark muscovado sugar; 1 kg minced meat; Beef dripping or vegetable oil, to fry

Preparation info

Serves
6–8

Difficulty
Complex

Appears in

Completely Perfect

By Felicity Cloake

Published 2018

About

                                                

                           

Ingredients

Method