Creamy Cauliflower Soup

This is a useful soup to make when you’ve already cut two or three slices, or ‘steaks’, from a medium-sized cauliflower and are left with the remainder. There are actually plenty of delicious ways to use it as you’ll find by looking through this book, but one of my favourites is this very quick creamy soup. It was inspired by the unusual one in Vegan Keto, by Liz MacDowell, which is thickened by nutritious shelled hemp seeds (you must