🍜 Check out our Noodle bookshelf, and save 25% on ckbk Premium Membership 🍜
Easy
Published 2006
This is remarkably successful as a simple starter. Used with any type of sweet melon the effect is so refreshing and surprising that I have resolved never to serve melon any other way again. It is ideal as an alternative to sorbet at a modern dinner party as a refreshing amuse-bouche between courses. It is also a potential dessert. Pennyroyal (Mentha pulegium) is a low ground-cover mint with a strong, dense flavour. I have access to a large patch in my garden and it is good to
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe