Sauce for Minced Shoulder of Mutton

Name: Sauce for Minced Shoulder of Mutton
Cuisine: United Kingdom
Ingredients: ¼ tsp salt; 1 tbs (white?) wine vinegar; ¼ tsp ground ginger; 2 oz/50 g onion, chopped; 2 tsp parsley, chopped

Preparation info

Difficulty
Easy

Appears in

Cooking and Dining in Medieval England

By Peter Brears

Published 2008

About

Ingredients

2 oz/50 g onion, chopped
2 tsp parsley, chopped<

Europe
United Kingdom
Sauce
Gluten-free
Vegan
Raw

Method

Chop all together finely, and sprinkle over finely chopped cooked shoulder of mutton.