Check out our Bread bookshelf and save 25% on ckbk membership for Real Bread Week 🍞🥖
6
Complex
2 hr 30
Published 2020
Regarded as soup, osh is thicker in consistency but not as thick as a porridge. Elamite tablets from Khuzestan 3,500 years ago include a recipe for turnip soup, but turnip osh is associated these days in Iran with Mashhad, the city of pilgrimages, shrines, and beautiful gardens. It is thought that this combination of turnips and mung beans does wonders in curing a cold. I am holding a bowl of this osh in the photo opposite.
Advertisement
Advertisement
No reviews for this recipe