Bloody Mary Oysters

• 6 rock oysters, opened and juices reserved
• 1 splash of sherry (fino)
• 1 pinch<

Combine the Bloody Mary ingredients in a jug.

Lay an oyster into a shot glass. Cover with the Bloody Mary mix. Add a splash of sherry, some of the reserved oyster juice and a pinch of celery salt.

Then down in one!