Spiced Cranberry and Orange Sauce

Preparation info
  • Serves

    6-8

    • Difficulty

      Easy

Appears in
Cooking for Christmas

By Josceline Dimbleby

Published 1978

  • About

Ingredients

  • 3 oz (75 g) granulated sugar
  • 5 fl oz (125

Method

Stir the sugar into the orange juice in a pan and add the cranberries and spice. Cover, bring to the boil and simmer for 5 minutes. Store in a covered container in the fridge.