Josceline Dimbleby

Glühwein

Preparation info
  • For about

    6

    people
    • Difficulty

      Easy

Appears in
Cooking for Christmas
Cooking for Christmas

By Josceline Dimbleby

Published 1978

  • About

This Austrian way of mulling wine is specially good for parties, as it has a nice fresh taste and transforms cheap wine.

Ingredients

  • 1 large (1 litre) bottle cheap red wine
  • 3-4 oz (75-100

Method

Pour the wine into a saucepan. Add the other ingredients. Heat until nearly boiling, then strain into a warmed bowl and serve.