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Nigella Lawson
Crêpes with Rhubarb and Toasted Hazelnuts
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Preparation info
Difficulty
Medium
Appears in
Cook, Eat, Repeat
By
Nigella Lawson
Published
2020
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Recipes
Contents
Method
But a
plain
,
pink rhubarb compote
, glossy with lucent
syrup
, is, if you want to go beyond
custard
, a ravishing treat alongside the