Flapjacks, Rhubarb and Ginger

Preparation info
    • Difficulty

      Easy

Appears in
Cook, Eat, Repeat: Ingredients, recipes and stories

By Nigella Lawson

Published 2020

  • About

Method

You need 150–175g (trimmed weight) of rhubarb, which is probably about 3 sticks of slender forced rhubarb, cut into thin slices; I aim for ½c