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James Peterson
Thai-Style Braised Fillets of Striped Bass or Other White Fish
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Difficulty
Easy
Appears in
Cooking
By
James Peterson
Published
2007
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Recipes
Contents
Method
Season the fillets as directed in
Fillets of Sea Bass with Mushrooms
, but omit all the remaining ingredients. Braise the fillets in
1½
cups
of the curry sauce used in