Warm Saffron Mayonnaise Sauce for Seafood

Name: Warm Saffron Mayonnaise Sauce for Seafood
Ingredients: saffron mayonnaise; shellfish; white wine-based fish broth; mussels or cockles

Preparation info

Appears in

Published 2007

Method

For 6 servings, bring 3/4 cup shellfish steaming liquid from mussels or cockles or