James Peterson

Sponge Cake for Rolling

Preparation info
    • Difficulty

      Easy

Appears in
Cooking
Cooking

By James Peterson

Published 2007

  • About

If you are baking a cake in a sheet pan and rolling it up, it must be quite moist or it will crack.

Method

To make a rolled cake, preheat the oven to 400°F. Brush a 13-by-17-inch sheet pan with room-temperature