Sharon’s Version of Trini Curry, Bodhi and Buss up Shots

“I’m Jamaican heritage with Trini family via my niece – so these recipes are not 100% traditional but adapted for my plant-based lifestyle. Trinidad and Tobago, like other Caribbean islands, are a melting pot of cultures; from the indigenous Arawak South American settlers, to enslaved Africans, indentured Indians, Chinese and a variety of other European peoples. This diversity is reflected throughout the dishes the island has to offer. I love Channa Aloo – it’s the ultimate representation o