Sareta’s Masala Potatoes

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Preparation info
  • Serves:

    4

    • Difficulty

      Easy

    • Ready in

      25 min

Appears in
We Cook Plants: For People. For the Planet. With Joy.

By Sarah Bentley

Published 2025

  • About

“These potatoes are delicious, and class participants always want seconds, so I know they’re good. My mum passed away when I was little so Dad took me and my sister to work a lot with him, so I grew up watching him cook these in restaurants in Scotland. They’re more an Anglo-Indian dish than a traditional Indian one, but they’re really tasty.”