Spelt Pretzel Rounds

Spelt is an ancient grain related to wheat that has enjoyed a resurgence lately as bakers and consumers have become interested in whole grains. Nutty and slightly sweet, spelt flour gives these little pretzel-flavored crackers a healthy dose of fiber and protein, plus a depth of flavor you just can’t get from white flour. Look for spelt flour in the baking aisle or bulk section of whole foods stores, or order it online.

Proper pretzels are boiled in a lye solution that gives them th