42 Creamy Garlic Sauce

Main ingredients

• 12 peeled cloves garlic
• 70 g (2½ oz) button mushrooms

1. Bring the garlic to the boil three times in unsalted water, using fresh water each time-to weaken the strong flavour and remove any bitterness.
2. Mix the milk powder and water in the saucepan with a whisk. Add the garlic, mushrooms, parsley, salt, pepper and nutmeg.
3. Cook over a gentle heat for twenty minutes.
4. Pour this mixture into the liquidi