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Michel Guérard

98 Steak with Green Peppercorns

Grillade de bœuf au poivre vert

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000Cuisine Minceur
Cuisine Minceur

By Michel Guérard

Published 1986

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Method

Tournedos steaks are grilled as in the recipe for Grilled Steak with Herb Relish but without the relish, and placed on plates which have been covered with Sauce au poivre vert

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