Slices of bacon imitated in marzipan

Preparation info
    • Difficulty

      Easy

Appears in
The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes

By Peter Ross

Published 2012

  • About

Method

To Make Collops like Bacon of Marchpane

Take some of your marchpane [marzipan] Paste, and work it in red saunders [sandalwood - a red dye] till it be red; then rowl a broad sheet of white paste