A pickle of green ash keys

Preparation info
    • Difficulty

      Easy

Appears in
The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes

By Peter Ross

Published 2012

  • About

Method

To Pickle Ashen Keys

Take the youngest keys [seed bract of the ash tree] in May, when they are full-grown and tender, put them in a liquor made of half vinegar and