Peter Ross

An economical savoury trifle

Preparation info
    • Difficulty

      Easy

Appears in
The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows and 100 More Historic Recipes
The Curious Cookbook

By Peter Ross

Published 2012

  • About

Method

Beef Trifle

1 lb cold meat, chopped finely; 1 tablespoon horseradish</