Warm Feijoa Soufflé with Clove-Scented Cream and Jasmine Tea-Scented Syrup

Warm Feijoa (pineapple guava) soufflé with clove-scented cream and jasmine tea-scented syrup, with feijoa chip tuile. Sometimes erroneously called the pineapple guava, the feijoa is a member of the myrtle family, related to eucalyptus, bay rum, clove, and allspice. Native to South America and highly fragrant, the fruit sports a somewhat bitter dark green skin, which is removed before processing the fruit for any application. The flesh is dense and highly aromatic and lends itself to other b