Strawberry sauce for plating

Name: Strawberry sauce for plating
Yield: Yield: Approximately 12 ounces, 12 servings, 1 ounce each
Cuisine: American
Ingredients: prepared fruit puree; prepared fruit puree; sugar; fresh strawberries; sugar; sugar; fresh strawberries

Preparation info

Yield: Approximately 12 ounces ,
12
servings, 1 ounce each

Difficulty
Easy

Appears in

The Dessert Architect

By Robert Wemischner

Published 2009

About

Ingredients

Oz	Grams	Name of ingredient
12	360	<