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Christine Manfield
Caramelised Chocolate Creams
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Preparation info
Difficulty
Medium
Appears in
Dessert Divas
By
Christine Manfield
Published
2014
About
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Recipes
Contents
Ingredients
290
g
caster sugar
1
large
egg
3
large
egg yolks
Europe
Spain
Dessert
Mediterranean
Chocolate
Vegetarian
Gluten-free
Method
Preheat the oven to
150°C
. Have ready
eight
200
ml
-capacity (
5