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How to Make Your Own Pasta
- Makes
500 g
pasta dough - Difficulty
Easy
Published 2018
One of the greatest things I have ever learnt, and which I will use even when I am senile and terrorising my grandkids, is the art of making good pasta – from scratch. Yes, I’ll admit, like the majority of people I always believed that pasta came out of a packet made by some machines in Italy or something before I studied the craft of cooking.
I was about to write about how everyone loves a good pasta but my experience in the world of food has killed that view. Not everyone likes pa
Ingredients
Method
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