Name: Chilli
Yield: Serves 4-6
Ingredients: 1 tbsp tomato purée; Glug of red wine; 600 g beef or pork mince; 3 cloves of garlic, minced; Oil or cooking spray; 1 tin of chopped tomatoes (or 1 carton of passata); ½ onion, finely chopped; 1 tbsp ground coriander; 1 tbsp ground cumin; ½ tbsp ground cinnamon; 1 tbsp chilli powder

Preparation info

Serves
4-6

Difficulty
Easy

Appears in

Dirty

By Mark Studley

Published 2022

About

You can use the same amount of cooked and shredded chicken instead of beef or pork mince.

Ingredients

You Need

Oil or cooking spray
½ onion, finely chopped
600 g beef or

Method

How You Do It

Put a bit of oil or cooking spray in a pan on a medium-high heat. When it’s hot, add the onion and cook for a few minutes until it starts to soften. Add the mince and cook until browned (if using pre-cooked chicken, stir it in and then go straight to the next step).

Add the garlic, tomato purée, cumin, coriander, chilli powder and cinnamon to the meat. Stir to en