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2 quarts
Easy
By Alicia Wolf
Published 2020
I only used my Instant Pot occasionally until I began making my own stocks and broths—now I use it constantly! It saves so much time and it’s amazing for those who are sensitive to tyramine buildup from stocks simmered all day long. What I never realized until following a migraine diet is that most store-bought stocks and broths are filled with “natural chicken flavor” or “yeast extract,” which are hidden names for monosodium glutamate. I also have yet to find one without onion as an ingred