Roasted Curried Cauliflower

If you’re looking for a good way to jazz up your typical roasted cauliflower, then this is the recipe for you. I love to use turmeric in a lot of my cooking because it contains curcumin, an ingredient that has major anti-inflammatory and pain-fighting power. Not only do you get a delicious side dish, but it also might help lessen discomfort on those bad days. This dish is so flavorful that it’s best paired with meals that don’t have a lot of ingredients—plain burgers, simply seasoned grille