Stewed Tripe with Pigs’ Feet

Preparation info
  • 6

    servings
    • Difficulty

      Easy

Appears in
The Dooky Chase Cookbook

By Leah Chase

Published 2023

  • About

An attorney came to me once and said he was having a party at his house. He wanted something different with these unusual country dishes. My mother made tripe all the time when I was growing up. She would boil it real good and put it in a batter and bread it. The best thing in the world is young tripe breaded. She used to do tripe stew too.

This man also wanted pigs’ feet. Cooked pigs’ feet really are one of the best things in the world. When you grind the skin and the meat, it make