🌷 Spring savings – save 25% on ckbk Premium Membership with code SPRING25
4
Easy
Published 2017
The inspiration for this recipe came from one of my besties, Taylor, who’s living in New York and works above a cafe selling teff waffles drizzled with ghee. I set to work making them myself and they’ve since become a firm breakfast favourite – especially when entertaining. The addition of molasses is optional since it’s not a common ingredient around these parts and I don’t use it in this book again. The turmeric and honey drizzle is a must, or serve with Gol
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe