Chocolate Dosha walnut balls

I was inspired to make these chocolate Dosha walnut balls (or ‘chocolate brains’, if you like) for my friend Toni, who was pregnant and in need of snacks. I went through the cupboards in her kitchen, mixed up some maple syrup and ghee into a paste, spread it between two walnut halves and presented her with a little walnut whip sandwich – without the whip! She loved it and sent me back to make a few more. The next time I made them I took it up a level by dipping them in chocolate to transfor