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Warm cinnamon lassi
Preparation info
- Serves
1
- Difficulty
Easy
Appears in
Published 2017
Ingredients
125 g ½ cup 250 ml 1
Method
- Place all of the ingredients in a blender and blend for 30 seconds until light and foamy. Alternatively, whisk by hand for a few minutes.
- Skim off any fat that rises to the top and sprinkle with cinnamon to serve.