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Preparation info
  • Serves

    1

    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
Eat Bike Cook: Food Stories & Recipes from Female Cyclists

By Kitty Pemberton-Platt

Published 2021

  • About

This is Kitty’s go-to oats recipe. The oats are soaked overnight then warmed gently in a saucepan which really does make a difference to the texture and flavour. Don’t be tempted to microwave them. This recipe was inspired by one in Issy Croker’s Staying In, The Book.

Ingredients

Method