Grilled Pizza

Grilled pizza? Yes. I first had grilled pizza at a restaurant in Providence, Rhode Island, called Al Forno. Everything on the menu there is outstanding, but the grilled pizza is otherworldly. The first time I went there, I must have eaten about six pizzas on my own. The dough gets crispy on the outside from the hot grill, but stays chewy on the inside. It’s insanely good. Don’t be intimidated by working with dough on the grill. The key to success is a clean grill; the dough won’t stick to c