311 Duxelles à la Bonne Femme, for certain preparations derived from household cookery

Name: Duxelles à la Bonne Femme, for certain preparations derived from household cookery
Cuisine: France
Ingredients: dry duxelles; raw sausage meat

Preparation info

Difficulty
Easy

Appears in

Le Guide Culinaire

By Auguste Escoffier

Published 1903

About

Method

Mix together equal amounts of dry Duxelles and well seasoned raw sausage meat.