415 Garnish Médicis

For Joints of Meat, Noisettes and Tournedos

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Preparation info

    • Difficulty

      Easy

Appears in

Le Guide Culinaire

By Auguste Escoffier

Published 1903

  • About

Method

10 cooked tartlet cases filled with macaroni and truffles cut in dice and bound with a purée of foie gras; small peas tossed in butter.

Accompaniment

Jus lié.