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By Auguste Escoffier
2 litres (3½ pt or 9 U.S. cups) Game Bird Consommé finished at the last moment with 1 dl (3½ fl oz or ½ U.S. cup) Port wine.
2 tbs Julienne of mushrooms; Pluches of chervil. Small stuffed Profiteroles served separately.
© 1903 All rights reserved. Published by Taylor and Francis.