812 Potage Simone

Preparation info

    • Difficulty

      Easy

Appears in

Le Guide Culinaire

By Auguste Escoffier

Published 1903

  • About

Method

To 1 litre ( pt or U.S. cups) Consommé Solange add 5 dl (18 fl oz or U.S. cups) Crème Crécy and 5 dl (18 fl oz or 24 U.S. cups) without boiling, lightly season with Cayenne and Potage Parmentier.

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