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2379 Tournedos Rivoli
Preparation info
- Difficulty
Easy
Appears in
Published 1903
Method
Season the Tournedos and shallow fry in butter.
Place each on a round shape of Pommes Anna and coat with Sauce Périgueux.
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Easy
Published 1903
Season the Tournedos and shallow fry in butter.
Place each on a round shape of Pommes Anna and coat with Sauce Périgueux.