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2477 Hachis en Coquilles au Gratin

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Preparation info
    • Difficulty

      Medium

Appears in

By Auguste Escoffier

Published 1903

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Method

Prepare a Hachis mixture as in the preceding recipe.

Using Pommes Duchesse mixture and a piping bag fitted with a large star tube, pipe out borders round the edges of deep scollop shells and brush with <

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