3332 Mousselines de Volaille à la Sicilienne

Name: Mousselines de Volaille à la Sicilienne
Cuisine: France
Ingredients: parmesan; glaze; tartlet; filled with macaroni

Preparation info

Appears in

Published 1903

Method

Poach the Mousselines, drain them and place each on an oval tartlet case filled with Macaroni à la Napolitaine.

Coat with Sauce Suprême, sprinkle with grated Parmesan a