3729 Mauviettes à la Paysanne

Name: Mauviettes à la Paysanne
Cuisine: France
Ingredients: butter; flour; white wine; salt belly of pork; bayleaf; pepper; button onions; warm water; salt; terrine; potato; olives

Preparation info

Difficulty
Medium

Appears in

Le Guide Culinaire

By Auguste Escoffier

Published 1903

About

Method

Colour in butter and at the same time, 12 larks and 125 g (4½ oz) salt belly of pork