4041 Brionne or Chayotte

Name: Brionne or Chayotte
Cuisine: France
Ingredients: vegetable; gourd; vegetables; cucumbers; courgettes; globe artichokes; cardoons

Chow-Chow

Preparation info

Appears in

Published 1903

This excellent vegetable of the gourd family is only now becoming known and appreciated by gourmets.

It is in season from the end of October to the end of January at a time when cucumbers and