4282 Gnocchi de Pommes de Terre

Name: Gnocchi de Pommes de Terre
Cuisine: France
Ingredients: cheese; gratinate; melted butter; plenty; salt; egg yolks; whole eggs; flour; salted water; butter; potatoes; pepper; boiling salted water; walnut; nutmeg; gnocchi; cheese

Preparation info

Difficulty
Medium

Appears in

Le Guide Culinaire

By Auguste Escoffier

Published 1903

About

Method

Cook 1 kg (2¼ lb) of potatoes in salted water; drain them as soon as they a