Preparation info
    • Difficulty

      Easy

Appears in

By Auguste Escoffier

Published 1903

  • About

Ingredients

  • 500 g (1 lb 2 oz) sifted flour
  • 200

Method

Place the flour, sugar and salt in a basin, add the eggs and the milk little by little, whisking it well to form a smooth batter. Flavour with 1 tbs vanilla sugar or orange or lemon sugar which should be included in the weight of sugar given above. The mixture may be flavoured with